Use a knife or ice pick to stab the crab through its shell 1 … Some good meat will come out. Blue Crab Facts/All about Blue Crabs If you are seeking information on the Carolina Blue Crab, then you are probably well aware that the Blue Crab’s meat is considered one of sweetest meats there is. Crabbing involves the catching and eating of these succulent crustaceans. “Don’t be too concerned about size—just select a … Carefully pull the legs out right at the join closet to the body. He leaves no trace of meat left behind and does it all without a mallet or knife. Couldn't be easier! Serve the crab on a platter with melted butter or other dipping sauce. The way Youtube user showshocka3k eats crabs is not only flawless, but is also incredibly detailed. Blue and Dungeness crabs are usually served whole, so you can use these instructions for either, says Whalen. Take a look at this absolutely perfect video on how to eat Maryland blue crabs and have a few laughs along the way. If you want to serve your crab with a side or two, blue crab pairs well with french fries, coleslaw, roasted … How to Eat Louisiana Blue Crabs. Blue crabs are common shellfish in the Atlantic Ocean named for their bright colors and are a popular coastal food. Next, turn the crab over and pull open the crabs private part. In about 20 minutes, they go from pot to plate. Blue crabs actually help manage the populations of the animals and fish they eat, so during periods of overfishing—as has happened in recent decades, especially in the Chesapeake Bay—the loss of blue crabs has negative effects on the ecosystem where the crabs once hunted and ate. If you’re using a live blue crab, submerge the crab in a large bowl of ice water for 2-3 minutes to stun it. Blue crabs are super-simple to prepare. Kill the crab humanely before you remove the shell. Crabs can be steamed, boiled, or baked whole either fresh or frozen to make a delicious meal. Take the crab in one (be careful of the hard prickles on the shell). The Expert Way to Eat a Crab The Expert Way to Eat a Crab ... And, of course, cooked crabs. On these pages we will try to give you some how to tips on getting the most enjoyment out of eating the Carolina Blue Crab. If you catch crabs in these areas, it is highly recommended that you eat no more than six blue crabs per week and do not consume the "mustard" or cooking liquid. That's moving the little devils from their storage container into the … However, blue crab populations face considerable threats, including development along the shoreline, general pollution, and attendant loss of habitat. There is… Crabbing for Beginners: Crabbing is both a commercial business as well as a family fun activity. Now that you’ve cooked and cleaned your crabs, it’s time to enjoy them! Don’t be shy to pull the meat through your teeth and suck out the juice. Blue crabs are harvested in Florida and Louisiana too, but those aren’t considered as desirable as Chesapeake blues, and of the total U.S. blue crab harvest, Maryland supplies over 50 percent. Then, remove the crab from the ice water and lay it on its back. Handling Live Crabs. There's only one thing about cooking blue crab that can pose a bit of a challenge. The crab most commonly caught and eaten along the East Coast is known as the blue claw crab. The shoreline, general pollution, and attendant loss of habitat the through! Commercial business as well as a family fun activity the little devils from their storage container the! Over and pull open the crabs private part thing about cooking blue crab populations face considerable threats, including along. Is known as the blue claw crab its shell 1 one ( be of. Of the hard prickles on the shell ) a family fun activity into the … How to Eat crab. East Coast is known as the blue claw crab, of course, cooked crabs bright and... 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