This was the inspiration in one of my front raised beds. Sorrel works well as an accompaniment to fish, meat and egg dishes, and as an ingredient in soup and gratins. View full-size image. What do you need to know to be a good gardener? Purchase this product now and earn 10 Points! Sorrel Health Benefits 1. Not only is it beautiful, the young leaves can be added to salads, stir fried as well as cooked in your favourite dishes in place of spinach. Common sorrel or garden sorrel (Rumex acetosa), often simply called sorrel, is a perennial herb in the family Polygonaceae. Kale Blend $ 3.00; Icicle Lettuce $ 3.00; Green Butter Lettuce $ 3.00; Tyler’s Farm. Sheep's sorrel (Rumex acetosella) grows wild in It has a strong tangy flavour so you will not need a lot either! Rated 5 out of 5. Red-veined sorrel (Rumex sanguineus) has, as you may have already guessed, deep red veins running through its leaves. Sorrel health benefits include the ability to reduce mucus production. New. So I've been growing it for some years now (it's There are three major varieties to know: broad leaf, French, and red-veined sorrel. I'll be rather glad to have Inktober behind me, but French sorrel:Also known as buckler-leaved sorrel, this one has green, shield-shaped leaves with citrusy tang. It’s a hardy perennial so can be treated as a cut-and-come-again crop, and leaves may even be harvested in mid-winter. been familiar with it as a ornamental garden (it's also called bloody Sorrel is a leafy green vegetable grown for its pleasantly tart, lemony flavor. American Museum of American History garden, Appalachian Sustainable Agriculture Project, botanical gardens and natural plant communities, cabbage- coneflower, cloudless sulphur caterpillar host plants, confusing poison ivy and Virginia creeper, native plants used as foundation plantings, sustainable agriculture. Facebook Twitter Pinterest Email Now available organic! Category: Lettuce & Other Greens. What’s wonderful is, these plants respond to … Either way, gardeners in the U.S. don't grow enough of it. Sorrel’s bright, lemony tang adds a touch of zest to cooked dishes as well as raw salads, and can also elevate your average vodka-based cocktail. Notes: 162 gram 2 small punnets micro greens . 5-7oz. I reduce the sizes of most images, but they're still bigger than what's seen on the blog (click to enlarge!). ago introduced me to red-veined sorrel as a salad ingredient. what does a beginning gardener need to know? Red-veined sorrel, Rumex sanguineus, has pointed, bright lime-green leaves with dark red veins. Product ID: 2827MG. mixed in with other vegetables and herbs in my raised beds in the front Red Veined Sorrel Garden Herb Seeds. Of all the various types of sorrel this is the most ornamental, with striking bright red veins and mid-ribs. Common sorrel:Common sorrel has long, leathery leaves. But you may find another type of sorrel called bloody dock or red veined sorrel (Rumex sanguineus ssp. Best variety for indoor production. This type seems to be more cold-hardy (zone 4) than French or red veined sorrels (zone 6). Livestock, No reported toxicity to Non-profit outreach through presentations and consulting. High in vitamin C. Frost-hardy perennial growing 1 to 2 feet tall can live for years. There are three main varieties: broad leaf, French (buckler leaf), and red-veined sorrel. 1 Description It has deep red veins and mid-ribs and looks right at home in a flower border if you don't have space for a … A delicious salad at lunch with a friend at Curaté a number of years In subtropical regions of Australia sow Red Veined Sorrel from March to September. It generally grows in a clumping mound that reaches around 18 inches (46 cm.) I'd only Use in cooking and salads. Toxic to Seed Variety: Sorrel Seeds - Red Veined; Latin Name: Rumex sanguineus